Can you use nandos marinade as a sauce

Add 6 fresh Serrano chili peppers, 1 tsp. Pulse the blender until the ingredients are chopped into a rough paste. Rinse and dry a whole chicken. Cut it into smaller pieces if that suits you.

Place the chicken into a food-safe plastic bag with a resealable opening. Massage the marinade into the chicken through the plastic bag. Let the sauce seep into every crevice on the bird before putting the bag in the refrigerator. Allow the chicken to marinate in the fridge for at least 30 minutes. Leaving the bag overnight ensures that the flavor fully enters into the skin and flesh of the bird.

Raise or lower the amount of fresh red chilies used in the sauce depending on how spicy you want the chicken to taste as well as the size of the peppers. Chop the chicken into more manageable pieces if you intend to barbecue or grill the chicken in smaller servings. Do not use any of the leftover marinade from the chicken bag for salad dressing or any other uncooked food. It may contain bacteria that trigger symptoms of food poisoning.

I love how simple this is! There is a Nando's down my street but I have never tried it! You've put the idea in my head to go there for dinner though. Jump to Recipe. Continue to Content. Prep Time: 10 minutes. Cook Time: 30 minutes. Total Time: 40 minutes. Instructions Place your chicken into a marinading dish or sealable plastic bag, and squeeze the juice of half a lemon over them. Allow to marinade for at least 30 mins, but preferably overnight Preheat oven to F Celcius.

Place the chicken breasts on top of the vegetables, and discard any excess marinade. Half-way through cooking, brush the chicken with some of the remaining peri-peri marinade. Recommended Products As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Did you make this recipe? Elizabeth Lampman. Click here to cancel reply. Laurie P Thursday 3rd of April Darlene Schuller Sunday 23rd of March Victoria Ess Saturday 15th of February Stephanie LaPlante Tuesday 28th of January Those sauces sound delicious.

Now I want chicken. It may seem weird to think about grilling outdoors, in the cold, Close search. Can I Use Marinade as a Sauce? Marinades are great to use on meats and vegetables, making them juicy and flavorful. However, you may be wondering if you can use the marinade as a sauce too. But you can still use - if done the right way. However, raw meat and fish contain bacteria and germs on their surface that contaminate marinades after using.